1. Briefly rinse frozen shrimp dumplings under running water.
2. Place dumplings in microwaveable bowl. Cover.
3. Microwave on high for 1-2 minutes.
4. Go to bed after forgetting you were making dumplings.
5. Open the microwave 2 days later and try not to vomit as you throw the dumplings into the garbage.
6. Shortly afterwards, fish around in the garbage so you can double-bag the dumplings because garbage day is two days away.
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3 comments:
5th post in 3 hours... You bored tonight?
"Just catching up," he said to the anonymous interloper who had been counting his posts.
Catching up to what?
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